I sort of got off the bandwagon for a little while and I did NOT like it. Life is a little simpler when I have a plan and I don't need to worry about what's for dinner every night. So I'm back on the wagon! There's not really anything new on this weeks menu, though I will be making an Earthquake Cake this week so you'll see that on the blog sometime soon.
My little sister-in-law is celebrating her 10th birthday this week, so I won't be cooking Friday night (yay!!). Other than that, it's my basic, low-carb weekly menu =)
Sunday - Atkins Meatloaf
Monday - Almost "Bourbon" Chicken
Tuesday - Crustless Spinach Quiche
Wednesday - Baked Chicken Breast
Thursday - Asian Pork
Friday - Mikallie's birthday party (pizza!!)
Saturday - Mexican Chicken
As always, my menu is subject to change, which it already has! Last night, even though I had planned on the "Bourbon" Chicken, I forgot that it had to marinate all day and was unprepared when dinnertime rolled around. So we had Parmesan Chicken instead. Tomorrow's Baked Chicken Breast will be replaced with pizza because I forgot we have a literacy event at the kids' school that night, so it's pizza twice this week for us!
I shared the original menu to show how sometimes our best laid plans go awry, but it's always easier to go with the flow if you have some sort of plan already in place =).
Have a yummy week!